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When I was growing up our house could get a bit hectic at times. Especially during the school year when between the five of us kids we were often attending at least three different schools and all playing and doing various extra curricular activities. How my parents managed I'll never know but I have so many great memories to cherish from the busyness and chaos that presumed. I remember Sunday nights were always our formal family dinner nights, but Thursdays were usually pizza night. The night we would all gather as a family and eat dinner in front of the tv watching shows like The Cosby Show and A Different World. It meant eating together but sitting on floors or squeezed in the coach or at the puzzle table. It may not be a proud memory for my family that I should be admitting to on the internet but it still brought us together. We'd work on homework, talk during commercials or about the shows, we'd sit on each other if our seats got stolen. For busy hectic weeks it was a good break to formalities, a chance to relax. Pizza, while not quite my favorite food, is a food I could never and will never turn down. I love pizza. So going gluten free seemed hard, will I ever find a good gluten free crust? Maybe I haven't tried the best yet but I have managed to find many I could eat every day. Trying to go vegan I found myself questing if I could like pizza without cheese. Heck yeah! With veggies piled high on it you don't even think about missing cheese. So here is a recipe we have found to be a quick dinner fix on a busy night that packs in a solid gluten free meal. 
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